Powerful Priestess - Beer Recipe - Brewer's Friend

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Powerful Priestess

254 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 75 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 248 gallons
Post Boil Size: 232 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 254 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Tuesday August 2nd 2022
1.077
1.015
8.1%
0.0
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
450 lb American - Pilsner450 lb Pilsner 37 1.8 81.8%
50 lb Munich50 lb Munich 37 6 9.1%
25 lb Aromatic Malt25 lb Aromatic Malt 35 20 4.5%
25 lb Cane Sugar25 lb Cane Sugar 46 0 4.5%
550 lbs / $ 0.00
 
Yeast
Omega Yeast Labs - Belgian Ale A OYL-024
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5363 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 218.88 gal (875.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 206.88 gal (827.5 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 271.69 gal (1086.75 qt) 229.69 918.8  
Strike water volume at mash thickness of 1.75 qt/lb 229.69 918.8  
Mash volume with grains 271.69 1086.8  
Grain absorption losses -65.63 -262.5  
Remaining sparge water volume (equipment estimates 53.22 g | 212.9 qt) 82.34 329.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.85 7.4  
Pre boil volume (equipment estimates 218.88 g | 875.5 qt) 248 992  
Boil off losses -1.88 -7.5  
Post boil Volume (equipment estimates 217 g | 868 qt) 232 928  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 232 g | 928 qt) 217 868  
Total: 312.03 1248.1
Equipment Profile Used: System Default
"Powerful Priestess" Belgian Golden Strong Ale beer recipe by Brewer #379865. All Grain, ABV 8.1%, IBU 0, SRM 5.9, Fermentables: (Pilsner, Munich, Aromatic Malt, Cane Sugar)
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  • Last Updated: 2022-08-02 11:53 UTC