Magic Missile - Beer Recipe - Brewer's Friend

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Magic Missile

190 calories 12 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 50 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.108 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created: Sunday July 31st 2022
1.059
1.004
7.2%
27.9
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.59 lb United Kingdom - Golden Promise4.59 lb Golden Promise 37 3 34.9%
1.50 lb American - Pale 2-Row - Toasted1.5 lb Pale 2-Row - Toasted 33 30 11.4%
1.50 lb German - CaraFoam1.5 lb CaraFoam 37 1.8 11.4%
0.60 lb Crisp Malting - Caramalt 15L0.6 lb Caramalt 15L 32.7 17.5 4.6%
2.74 lb Canadian - Pale Wheat2.74 lb Pale Wheat 36 2 20.8%
1.52 lb Proximity - Malted Oats1.52 lb Malted Oats 29.9 2.5 11.5%
0.72 lb Rolled Oats0.72 lb Rolled Oats 33 2.2 5.5%
13.17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Magnum0.2 oz Magnum Hops Pellet 15 First Wort 0 min 6.45 2%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 50 min 21.49 9.9%
1.50 oz Galaxy1.5 oz Galaxy Hops Pellet 14.25 Whirlpool at 170 °F 50 min 14.9%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Whirlpool at 170 °F 50 min 14.9%
0.80 oz Vic Secret0.8 oz Vic Secret Hops Pellet 15.5 Whirlpool at 170 °F 50 min 7.9%
2.50 oz Galaxy2.5 oz Galaxy Hops Pellet 14.25 Dry Hop 3 days 24.8%
1.30 oz Citra1.3 oz Citra Hops Pellet 11 Dry Hop 3 days 12.9%
0.90 oz Vic Secret0.9 oz Vic Secret Hops Leaf/Whole 15.5 Dry Hop 3 days 8.9%
0.40 oz Centennial0.4 oz Centennial Hops Pellet 10 Dry Hop 3 days 4%
10.10 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
1 Each
Cost:
Attenuation (avg):
92.5%
Flocculation:
Low
Optimum Temp:
75 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (4.9 g). Reduce mash thickness to 1.48 qt/lb or increase pre-boil volume to 3.04 g.    
Strike water volume at mash thickness of 1.5 qt/lb 4.94 19.8  
Mash volume with grains 5.99 24  
Grain absorption losses -1.65 -6.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.94 g | 27.8 qt) 3 12  
Boil off losses -1.25 -5  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 5.64 22.6  
Hops absorption losses (whirlpool, hop stand) -0.14 -0.6  
Going into fermentor 5.5 22  
Total: 4.9 19.6
Equipment Profile Used: System Default
"Magic Missile" American Pale Ale beer recipe by Skails. All Grain, ABV 7.18%, IBU 27.94, SRM 9.59, Fermentables: (Golden Promise, Pale 2-Row - Toasted, CaraFoam, Caramalt 15L, Pale Wheat, Malted Oats, Rolled Oats) Hops: (Magnum, Citra, Galaxy, Vic Secret, Centennial)
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  • Last Updated: 2022-07-31 12:42 UTC