assignment APA hazy
147 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Magnum50 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.78 |
100% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Magnum (Pellet) 50 g Magnum (Pellet) Hops |
|
19.78 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 105.95 L. Suggest reducing initial water volume to 45.4 L and adding 60.55 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 79.59 L. Suggest reducing initial water volume to 31.54 L and adding 34.19 L sparge/top-off.
|
65.7 |
Strike water volume at mash thickness of 3.1 L/kg
|
65.7 |
Mash volume with grains
|
79.6 |
Grain absorption losses
|
-21 |
Remaining sparge water volume
|
61.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 106 L)
|
105 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 99.1 L)
|
100 |
Estimated amount in fermentor
|
100 |
Total:
|
126.9
|
Equipment Profile Used: |
System Default |
"assignment APA hazy" No Profile Selected beer recipe by Mroc91. All Grain, ABV 4.72%, IBU 19.78, SRM 4.64, Fermentables: (Pale 2-Row, Munich - Light 10L, Pale Wheat Malt) Hops: (Magnum)
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- Last Updated: 2022-07-30 01:05 UTC