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APA

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 750 liters (fermentor volume)
Pre Boil Size: 755.7 liters
Post Boil Size: 750 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Tuesday July 26th 2022
1.057
1.014
5.6%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg Patagonia - Patagonia Pale ale75 kg Patagonia Pale ale 36.8 2.9 40.5%
100 kg BA Malt - Pilsen100 kg Pilsen 37 2 54.1%
5 kg Patagonia - Patagonia Munich5 kg Patagonia Munich 34 12 2.7%
5 kg BA Malt - Carapils5 kg Carapils 34 4 2.7%
185 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
555 L Strike 60 °C 60 °C 70 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 60 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 755.7 L. Suggest reducing initial water volume to 45.4 L and adding 710.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 677.1 L 555
Strike water volume at mash thickness of 3 L/kg 555
Mash volume with grains 677.1
Grain absorption losses -185
Remaining sparge water volume 386.6
Mash Lauter Tun losses -0.9
Pre boil volume 755.7
Boil off losses -5.7
Post boil Volume 750
Going into fermentor 750
Total: 941.6  
Equipment Profile Used: System Default
"APA" Blonde Ale beer recipe by Bemba Brewing b. All Grain, ABV 5.59%, IBU 0, SRM 4.83, Fermentables: (Patagonia Pale ale, Pilsen, Patagonia Munich, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2022-07-26 15:43 UTC