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Awesome Recipe

94 calories 10 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 335.7 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 94 calories (Per 330ml)
Carbs: 10 g (Per 330ml)
Created: Monday July 25th 2022
1.031
1.008
3.1%
0.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
46 lb Bairds - Maris Otter Pale Ale46 lb Maris Otter Pale Ale 37.5 2.5 47.6%
23 kg American - Wheat23 kg Wheat 38 1.8 52.4%
12 kg Flaked Oats12 kg Flaked Oats 33 2.2 21.5%
55.87 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 335.7 L. Suggest reducing initial water volume to 45.4 L and adding 290.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 240.78 L. Suggest reducing strike water volume to 8.53 L and adding 195.38 L sparge/top-off. 203.9
Strike water volume at mash thickness of 3.7 L/kg 203.9
Mash volume with grains 240.8
Grain absorption losses -55.9
Remaining sparge water volume 188.6
Mash Lauter Tun losses -0.9
Pre boil volume 335.7
Boil off losses -5.7
Post boil Volume 330
Going into fermentor 330
Total: 392.5  
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by KENSHI. All Grain, ABV 3.09%, IBU 0, SRM 2.69, Fermentables: (Maris Otter Pale Ale, Wheat, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2022-07-25 23:38 UTC