22-050 L´ALMAIXARA BLONDE - Beer Recipe - Brewer's Friend

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22-050 L´ALMAIXARA BLONDE

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 275 liters (fermentor volume)
Pre Boil Size: 290 liters
Post Boil Size: 275 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday July 25th 2022
1.046
1.011
4.5%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Belgian - Pilsner50 kg Pilsner 37 1.6 80.6%
10 kg German - Vienna10 kg Vienna 37 4 16.1%
2 kg Castle Malting - Château Cara Blond2 kg Château Cara Blond 34 8 3.2%
62 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 280.7 L. Suggest reducing initial water volume to 45.4 L and adding 235.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 267.22 L. Suggest reducing strike water volume to 4.48 L and adding 221.82 L sparge/top-off. 226.3
Strike water volume at mash thickness of 3.7 L/kg 226.3
Mash volume with grains 267.2
Grain absorption losses -62
Remaining sparge water volume (equipment estimates 117.3 L) 126.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 280.7 L) 290
Boil off losses -5.7
Post boil Volume 275
Going into fermentor 275
Total: 352.9  
Equipment Profile Used: System Default
"22-050 L´ALMAIXARA BLONDE" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.51%, IBU 0, SRM 3.95, Fermentables: (Pilsner, Vienna, Château Cara Blond)
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  • Public: Yup, Shared
  • Last Updated: 2022-07-25 06:19 UTC