TropiWestCoast - Beer Recipe - Brewer's Friend

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TropiWestCoast

177 calories 11.4 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 4 liters (ending kettle volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Patricio Gonzalez Sanchez
Calories: 177 calories (Per 12oz)
Carbs: 11.4 g (Per 12oz)
Created: Sunday July 10th 2022
1.055
1.004
6.7%
41.7
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 g Dry Malt Extract - Light600 g Dry Malt Extract - Light 42 4 92.3%
50 g Bestmalz - BEST Wheat Malt50 g BEST Wheat Malt 37.7 2.2 7.7%
650 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Mosaic4 g Mosaic Hops Pellet 12.5 First Wort 0 min 36.74 57.1%
3 g Mosaic3 g Mosaic Hops Pellet 12.5 Boil 5 min 4.99 42.9%
7 g / $ 0.00
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
1 Each
Cost:
Attenuation (avg):
92.5%
Flocculation:
Low
Optimum Temp:
24 - 29 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 19 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Water added to kettle 5.6
Mash volume with grains 5.6
Grain absorption losses (steep / mash) -0.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.4
Pre boil volume (equipment estimates 9.7 L) 5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil volume (equipment estimates -0.7 L) 4
Estimated amount in fermentor 4
Total: 5.6  
Equipment Profile Used: System Default
"TropiWestCoast" American IPA beer recipe by Patricio Gonzalez Sanchez. Partial Mash, ABV 6.72%, IBU 41.73, SRM 4.65, Fermentables: (Dry Malt Extract - Light, BEST Wheat Malt) Hops: (Mosaic)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-07-10 22:13 UTC