Utby Pils
150 calories
15.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
German - Pale Ale6 kg Pale Ale |
|
39 |
2.3 |
92.3% |
0.50 kg |
Munich0.5 kg Munich |
|
37 |
6 |
7.7% |
6.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Magnum25 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
28.38 |
33.3% |
30 g |
Tettnanger30 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
5.07 |
40% |
20 g |
Tettnanger20 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
5 min |
1.36 |
26.7% |
75 g
/ $ 0.00
|
Target Water Profile
Högsbo water
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
19.5 |
Mash volume with grains
|
23.8 |
Grain absorption losses
|
-6.5 |
Remaining sparge water volume (equipment estimates 24 L)
|
16.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 36.1 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
30 |
Going into fermentor
|
30 |
Total:
|
35.9
|
Equipment Profile Used: |
System Default |
"Utby Pils" International Pale Lager beer recipe by andenzz. All Grain, ABV 4.84%, IBU 34.81, SRM 4.3, Fermentables: (Pale Ale, Munich) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
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- Last Updated: 2022-07-07 21:06 UTC