WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1478.55 L. Suggest reducing initial water volume to 45.4 L and adding 1433.15 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 1518 L
1155
Strike water volume at mash thickness of 2.1 L/kg
1155
Mash volume with grains
1518
Grain absorption losses
-550
Remaining sparge water volume (equipment estimates 842 L)
931.4
Mash Lauter Tun losses
-0.9
Volume increase from sugar/extract (early additions)
32.5
Pre boil volume (equipment estimates 1478.6 L)
1568
Boil off losses
-8.6
Post boil Volume (equipment estimates 1470 L)
1505
WARNING: Exceeded batch size - reduce boil size
Going into fermentor (equipment estimates 1505 L)
1470
Total:
2086.4
Equipment Profile Used:
System Default
"IMPERIAL IPA TACUARA" No Profile Selected beer recipe by Brewer #334321. All Grain, ABV 8.63%, IBU 0, SRM 9.96, Fermentables: (Pilsen, Munich, Corn Sugar - Dextrose)