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Awesome Recipe

181 calories 18.2 g 12 oz
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Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.2 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Monday July 4th 2022
1.055
1.013
5.6%
23.4
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - LME Pilsen Light1 lb LME Pilsen Light 37.6 2 66.7%
0.50 lb Liquid Malt Extract - Pilsen0.5 lb Liquid Malt Extract - Pilsen 35 2 33.3%
1.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.05 oz Centennial0.05 oz Centennial Hops Pellet 10 Boil 60 min 9.86 33.3%
0.05 oz Centennial0.05 oz Centennial Hops Pellet 10 Boil 45 min 9.05 33.3%
0.05 oz Centennial0.05 oz Centennial Hops Leaf/Whole 10 Boil 15 min 4.45 33.3%
0.15 oz / $ 0.00
 
Yeast
Bio4 - American Ale - SY025
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
59 - 71.6 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: BelgianCandySugar       Amount: 1.1 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.38 g | 9.5 qt) 1.08 4.3  
Volume increase from sugar/extract (early additions) 0.12 0.5  
Pre boil volume (equipment estimates 2.51 g | 10 qt) 1.2 4.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 1.08 4.3
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Foyt19. Extract, ABV 5.57%, IBU 23.35, SRM 3.17, Fermentables: (LME Pilsen Light, Liquid Malt Extract - Pilsen) Hops: (Centennial)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-07-04 14:07 UTC