1.75 gal test
202 calories
20.7 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
US - Pale 2-Row2 lb Pale 2-Row |
|
37 |
1.8 |
51.9% |
|
1.50 lb |
metolius - metolius - Munich1.5 lb metolius - Munich |
|
37 |
12 |
39% |
|
0.35 lb |
opal 44 - opal 44 - Toffee Malt0.35 lb opal 44 - Toffee Malt |
|
35 |
40 |
9.1% |
|
3.85 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
44.44 |
20% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
32.22 |
40% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
3.83 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Cascade (Pellet) 2.4999999942814 oz Cascade (Pellet) Hops |
|
80.49 |
100% |
|
2.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.75 qt/lb
|
1.68 |
6.7
|
|
Mash volume with grains
|
1.99 |
8
|
|
Grain absorption losses
|
-0.48 |
-1.9
|
|
Remaining sparge water volume (equipment estimates 2.39 g | 9.6 qt)
|
2.31 |
9.2
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 3.34 g | 13.4 qt)
|
3.26 |
13
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
|
Post boil Volume
|
1.75 |
7
|
|
Going into fermentor
|
1.75 |
7
|
|
Total:
|
3.99
|
16
|
| Equipment Profile Used: |
System Default |
"1.75 gal test" No Profile Selected beer recipe by DrunkMikey. All Grain, ABV 5.98%, IBU 80.49, SRM 11.78, Fermentables: (Pale 2-Row, metolius - Munich, opal 44 - Toffee Malt) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-03 00:32 UTC
