Awesome Recipe
138 calories
10 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.25 kg |
Liquid Malt Extract - Amber1.25 kg Liquid Malt Extract - Amber |
|
35 |
10 |
46.3% |
1.25 kg |
Corn Syrup1.25 kg Corn Syrup |
|
37 |
0.5 |
46.3% |
2.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Brewer's Gold30 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
60 min |
43.7 |
60% |
20 g |
Brewer's Gold20 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
10 min |
10.56 |
40% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Brewer's Gold (Pellet) 50 g Brewer's Gold (Pellet) Hops |
|
54.26 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 21.4 L)
|
17.5 |
Mash volume with grains (equipment estimates 21.4 L)
|
17.6 |
Grain absorption losses (steeping)
|
-0.2 |
Volume increase from sugar/extract (early additions)
|
1.7 |
Pre boil volume (equipment estimates 23 L)
|
19 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume
|
17 |
Going into fermentor
|
17 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
17.5
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Navid. Extract, ABV 5.41%, IBU 54.27, SRM 18.83, Fermentables: (Liquid Malt Extract - Amber, Corn Syrup) Steeping Grains: (CaraAmber, Light Chocolate Malt, Dark Chocolate Malt) Hops: (Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-02 12:59 UTC