Circus
165 calories
20.9 g
330 ml
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
13.2 |
Mash volume with grains
|
16.1 |
Grain absorption losses
|
-4.4 |
Remaining sparge water volume (equipment estimates 18.7 L)
|
19 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 26.7 L)
|
27 |
Boil off losses
|
-5.7 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
32.2
|
Equipment Profile Used: |
System Default |
"Circus" Specialty IPA: New England IPA beer recipe by Brewer #116928. All Grain, ABV 4.47%, IBU 0, SRM 4.24, Fermentables: (Organic Pilsner Malt, Wheat, Flaked Oats, Brown Sugar, Rice Hulls)
Last Updated and Sharing
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- Last Updated: 2022-07-07 21:24 UTC