Amber Mexican Lager - Beer Recipe - Brewer's Friend

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Amber Mexican Lager

32 calories 3.5 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 230 gallons
Pre Boil Gravity: 1.010 (recipe based estimate)
Post Boil Gravity: 1.010 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 32 calories (Per 12oz)
Carbs: 3.5 g (Per 12oz)
Created: Thursday June 30th 2022
1.010
1.003
1.0%
0.0
1.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
82.50 lb Rahr - Standard 2-Row82.5 lb Standard 2-Row 36.8 1.8 100%
82.50 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 221.5 gal (886 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 209.5 gal (838 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 42.69 gal (170.78 qt). Suggest reducing strike water volume to 5.4 gal (21.6 qt) and adding 30.69 gal (122.78 qt) sparge/top-off. 36.09 144.4  
Strike water volume at mash thickness of 1.75 qt/lb 36.09 144.4  
Mash volume with grains 42.69 170.8  
Grain absorption losses -10.31 -41.3  
Remaining sparge water volume (equipment estimates 195.97 g | 783.9 qt) 204.47 817.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 221.5 g | 886 qt) 230 920  
Boil off losses -1.5 -6  
Post boil Volume 220 880  
Going into fermentor 220 880  
Total: 240.56 962.3
Equipment Profile Used: System Default
"Amber Mexican Lager" No Profile Selected beer recipe by Etna Brewing Co.. All Grain, ABV 1.02%, IBU 0, SRM 1.14, Fermentables: (Standard 2-Row)
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  • Last Updated: 2022-06-30 20:31 UTC