Quick Kit + Hops - Beer Recipe - Brewer's Friend

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Quick Kit + Hops

112 calories 10.1 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 1 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 112 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)
Created: Thursday June 30th 2022
1.037
1.007
3.9%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.30 kg Liquid Malt Extract - Light1.3 kg Liquid Malt Extract - Light 35 4 61.9%
0.80 kg Dry Malt Extract - Light0.8 kg Dry Malt Extract - Light 42 4 38.1%
2.10 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
225 g most225 g most Hops Pellet 10.3 Dry Hop (High Krausen) Day 5 100%
225 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
4.50 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 58 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 16.7 L) 16.6
Volume increase from sugar/extract (early additions) 1.4
Pre boil volume (equipment estimates 18.1 L) 18
Boil off losses -0.1
Post boil volume 18
Going into fermentor 18
Total: 16.6  
Equipment Profile Used: System Default
"Quick Kit + Hops" No Profile Selected beer recipe by Tobyjrn6. Extract, ABV 3.9%, IBU 0, SRM 3.79, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Hops: (most) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-06-30 23:23 UTC