Citrus IPA
199 calories
20.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Citra0.1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
4.02 |
1% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
18.5 |
20% |
1.90 oz |
Citra1.9 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
19% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
10% |
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Pellet |
10 |
Whirlpool at 170 °F
|
15 min |
3.95 |
10% |
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Whirlpool at 170 °F
|
15 min |
2.37 |
10% |
1 oz |
47 Hops - Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Leaf/Whole |
10.7 |
Boil at 170 °F
|
15 min |
17.63 |
10% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Leaf/Whole |
14.25 |
Whirlpool at 170 °F
|
15 min |
5.63 |
10% |
1 oz |
Zythos1 oz Zythos Hops |
|
Leaf/Whole |
11 |
Whirlpool at 170 °F
|
15 min |
4.34 |
10% |
10 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.21 |
24.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 3.88 g | 15.5 qt)
|
4 |
16
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.38 g | 29.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil Volume
|
5.65 |
22.6
|
Hops absorption losses (whirlpool, hop stand)
|
-0.15 |
-0.6
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.25
|
37
|
Equipment Profile Used: |
System Default |
"Citrus IPA" No Profile Selected beer recipe by Rich A. All Grain, ABV 5.88%, IBU 56.44, SRM 3.76, Fermentables: (Pale 2-Row, Pilsner, Carapils, Flaked Oats) Hops: (Citra, Simcoe, Falconer's Flight, Lemondrop, Mandarina Bavaria, Galaxy, Zythos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-26 18:20 UTC