Country Ale - Beer Recipe - Brewer's Friend

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Country Ale

148 calories 15.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 381 gallons (ending kettle volume)
Pre Boil Size: 403 gallons
Pre Boil Gravity: 10.6 °P (recipe based estimate)
Efficiency: 91% (ending kettle)
Calories: 148 calories (Per 12oz)
Carbs: 15.4 g (Per 12oz)
Created: Thursday June 23rd 2022
11.2 °P
2.9 °P
4.4%
0.0
3.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
285 lb Rahr - Standard 6-Row285 lb Standard 6-Row 36.3 2.3 55.3%
55 lb American - Carapils (Dextrine Malt)55 lb Carapils (Dextrine Malt) 33 1.8 10.7%
100 lb Flaked Corn100 lb Flaked Corn 40 0.5 19.4%
20 lb Simpsons - CaraMalt20 lb CaraMalt 34 14 3.9%
55 lb Rahr - Old World Pilsner55 lb Old World Pilsner 36.3 1.75 10.7%
515 lbs / $ 0.00
 
Target Water Profile
Eureka RO HC03
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 383.25 gal (1533 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 371.25 gal (1485 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 234.33 gal (937.3 qt) 193.13 772.5  
Strike water volume at mash thickness of 1.5 qt/lb 193.13 772.5  
Mash volume with grains 234.33 937.3  
Grain absorption losses -64.38 -257.5  
Remaining sparge water volume 274.5 1098  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 383.25 g | 1533 qt) 403 1612  
Boil off losses -2.25 -9  
Post boil volume (equipment estimates 400.75 g | 1603 qt) 381 1524  
Estimated amount in fermentor 381 1524  
Total: 467.63 1870.5
Equipment Profile Used: System Default
"Country Ale" No Profile Selected beer recipe by lostcook. All Grain, ABV 4.43%, IBU 0, SRM 3.24, Fermentables: (Standard 6-Row, Carapils (Dextrine Malt), Flaked Corn, CaraMalt, Old World Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-24 23:44 UTC