Old Krow's summer Kolsch - Beer Recipe - Brewer's Friend

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Old Krow's summer Kolsch

165 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: oldcrow65
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Tuesday June 21st 2022
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OG: 1.050 FG: 1.015 ABV: 4.5% IBU: 0

1.050
1.012
4.9%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Gladfield - German Pilsner Malt8 lb German Pilsner Malt 37.3 2.03 74.4%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 18.6%
8 oz Munich - Light 10L8 oz Munich - Light 10L 33 10 4.7%
4 oz Canada Malting - WHITE WHEAT MALT4 oz WHITE WHEAT MALT 38.1 3.5 2.3%
10.75 lbs / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.03 16.1  
Mash volume with grains 4.89 19.6  
Grain absorption losses -1.34 -5.4  
Remaining sparge water volume (equipment estimates 4.56 g | 18.3 qt) 5.56 22.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 8 32  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.59 38.4
Equipment Profile Used: System Default
"Old Krow's summer Kolsch" No Profile Selected beer recipe by oldcrow65. All Grain, ABV 4.89%, IBU 0, SRM 4.3, Fermentables: (German Pilsner Malt, Carapils (Dextrine Malt), Munich - Light 10L, WHITE WHEAT MALT)
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  • Last Updated: 2022-06-27 02:33 UTC