Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

173 calories 18 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 62 gallons (ending kettle volume)
Pre Boil Size: 65 gallons
Pre Boil Gravity: 12.4 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Hop Utilization: 82%
Calories: 173 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created: Monday June 20th 2022
13.0 °P
3.4 °P
5.2%
15.7
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb US - American - Pale 2-Row110 lb American - Pale 2-Row 37 1.8 100%
110 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz cascade8 oz cascade Hops Pellet 7.8 Boil 60 min 15.67 100%
8 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
500 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1067 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Carbondale, CO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 64.55 gal (258.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 52.55 gal (210.2 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 63.8 gal (255.2 qt). Suggest reducing initial water volume to 3.2 gal (12.8 qt) and adding 51.8 gal (207.2 qt) sparge/top-off. 55 220  
Strike water volume at mash thickness of 2 qt/lb 55 220  
Mash volume with grains 63.8 255.2  
Grain absorption losses -13.75 -55  
Remaining sparge water volume 24 96  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 64.55 g | 258.2 qt) 65 260  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.3 -1.2  
Post boil volume (equipment estimates 62.45 g | 249.8 qt) 62 248  
Estimated amount in fermentor 62 248  
Total: 79 316
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Gochachi. All Grain, ABV 5.17%, IBU 15.67, SRM 3.31, Fermentables: (American - Pale 2-Row) Hops: (cascade)
Last Updated and Sharing
 
254
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-20 17:45 UTC