Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

166 calories 17.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Monday June 20th 2022
1.054
1.014
5.4%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Briess - Pale Ale Malt 2-Row4.5 kg Pale Ale Malt 2-Row 36.8 3.5 69.2%
1 kg Briess - Caramel Malt - 20L1 kg Caramel Malt - 20L 35 20 15.4%
1 kg Briess - Black Malt - 2-Row1 kg Black Malt - 2-Row 25 500 15.4%
6.50 kg / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 20.3
Mash volume with grains 24.6
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 13.6 L) 8.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 21
Boil off losses -5.7
Post boil Volume 20.8
Going into fermentor 20.8
Total: 28.4  
Equipment Profile Used: System Default
"Awesome Recipe" Oatmeal Stout beer recipe by kimphio. All Grain, ABV 5.35%, IBU 0, SRM 50, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 20L, Black Malt - 2-Row)
Last Updated and Sharing
 
196
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-22 03:43 UTC