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Awesome Recipe

237 calories 22.2 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.48 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 237 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)
Created: Thursday June 16th 2022
1.077
1.016
8.0%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Simpsons - Maris Otter Extra Pale6 kg Maris Otter Extra Pale 38 1.8 83.8%
700 g Crisp Malting - Torrefied Wheat700 g Torrefied Wheat 36.8 3 9.8%
310 g Flaked Oats310 g Flaked Oats 33 2.2 4.3%
150 g Cane Sugar150 g Cane Sugar 46 0 2.1%
7,160 g / $ 0.00
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
2 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 136 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 33.4 L) 33.4
Mash volume with grains (equipment estimates 33.4 L) 38
Grain absorption losses (steeping) -7
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 26.5 L) 26.5
Boil off losses -5.7
Post boil volume 20.8
Going into fermentor 20.8
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 33.4  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Brewer #371958. Extract, ABV 8%, IBU 0, SRM 4.77, Fermentables: (Maris Otter Extra Pale, Torrefied Wheat, Flaked Oats, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-16 09:49 UTC