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Awesome Recipe

148 calories 15.2 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 gallons (fermentor volume)
Pre Boil Size: 60 gallons
Post Boil Size: 50 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday June 9th 2022
1.045
1.011
4.4%
0.0
2.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 lb Briess - DME Pilsen Light50 lb DME Pilsen Light 45 2 100%
50 lbs / $ 0.00
 
Target Water Profile
Rahway Analysis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 51.5 gal (206 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 39.5 gal (158 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 56.26 gal (225.03 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 44.26 gal (177.03 qt) sparge/top-off. 56.26 225  
Boil water added to kettle (equipment estimates 47.76 g | 191 qt) 56.26 225  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 3.74 15  
Pre boil volume (equipment estimates 51.5 g | 206 qt) 60 240  
Boil off losses -1.5 -6  
Post boil volume 50 200  
Going into fermentor 50 200  
Total: 56.26 225
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Tim. Partial Mash, ABV 4.43%, IBU 0, SRM 2.4, Fermentables: (DME Pilsen Light)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-09 17:11 UTC