I7 IPA w/pilsner. Test 1 - Beer Recipe - Brewer's Friend

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I7 IPA w/pilsner. Test 1

182 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Saturday June 4th 2022
1.055
1.014
5.4%
89.1
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pilsner11 lb Pilsner 37 1.8 93.9%
11.50 oz German - CaraMunich I11.5 oz CaraMunich I 34 39 6.1%
11.72 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz BSG - Idaho 72 oz Idaho 7 Hops Pellet 14.1 Boil 30 min 76.02 50%
2 oz BSG - Idaho 72 oz Idaho 7 Hops Pellet 14.1 Whirlpool at 180 °F 10 min 13.06 50%
4 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.13 20.5  
Mash volume with grains 6.06 24.3  
Grain absorption losses -1.46 -5.9  
Remaining sparge water volume (equipment estimates 3.74 g | 15 qt) 2.84 11.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 6.25 25  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.58 22.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5.5 22  
Total: 7.96 31.9
Equipment Profile Used: System Default
"I7 IPA w/pilsner. Test 1" No Profile Selected beer recipe by Brewer #219648. All Grain, ABV 5.41%, IBU 89.08, SRM 6.58, Fermentables: (Pilsner, CaraMunich I) Hops: (Idaho 7)
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  • Last Updated: 2022-06-05 13:22 UTC