Vic Secret small batch SMASH - Beer Recipe - Brewer's Friend

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Vic Secret small batch SMASH

214 calories 19.8 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.52 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 214 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Friday June 3rd 2022
1.065
1.013
6.8%
74.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Canada Malting - SUPERIOR PALE ALE MALT2.5 lb SUPERIOR PALE ALE MALT 37 3.1 100%
2.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Yakima Valley Hops - AU Vic Secret0.1 oz AU Vic Secret Hops Pellet 17.4 Boil at 212 °F 60 min 41.14 10%
0.40 oz Yakima Valley Hops - AU Vic Secret0.4 oz AU Vic Secret Hops Pellet 17.4 Boil at 212 °F 5 min 32.81 40%
0.50 oz Yakima Valley Hops - AU Vic Secret0.5 oz AU Vic Secret Hops Leaf/Whole 17.4 Dry Hop at 70 °F 3 days 50%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.5 gal Strike 160 °F 155 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 3.08 12.3  
Mash volume with grains 3.28 13.1  
Grain absorption losses -0.31 -1.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 2.52 10.1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 3.08 12.3
Equipment Profile Used: System Default
"Vic Secret small batch SMASH" American IPA beer recipe by Joesink3. BIAB, ABV 6.76%, IBU 73.95, SRM 6.08, Fermentables: (SUPERIOR PALE ALE MALT) Hops: (AU Vic Secret)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-04 02:50 UTC