The High Life
196 calories
21.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Galena0.3 oz Galena Hops |
|
Pellet |
13 |
Boil
|
20 min |
7.77 |
27.3% |
0.30 oz |
Galena0.3 oz Galena Hops |
|
Pellet |
13 |
Boil
|
10 min |
4.65 |
27.3% |
0.50 oz |
Galena0.5 oz Galena Hops |
|
Pellet |
13 |
Dry Hop
|
1 days |
|
45.5% |
1.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.10 oz |
Galena (Pellet) 1.0999999974838 oz Galena (Pellet) Hops |
|
12.42 |
100.1% |
1.10 oz
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.28 gal |
|
Strike |
164 °F |
152 °F |
60 min |
5 gal |
|
Sparge |
170 °F |
-- |
40 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.31 |
21.2
|
Mash volume with grains
|
6.44 |
25.8
|
Grain absorption losses
|
-1.77 |
-7.1
|
Remaining sparge water volume (equipment estimates 4.24 g | 16.9 qt)
|
4.46 |
17.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.52 g | 30.1 qt)
|
7.75 |
31
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
9.77
|
39.1
|
Equipment Profile Used: |
System Default |
"The High Life" Light American Lager beer recipe by JB Brewing. All Grain, ABV 5.61%, IBU 12.43, SRM 3.83, Fermentables: (Pale 6-Row, Pilsner, Flaked Corn, Acidulated Malt) Hops: (Galena)
Last Updated and Sharing
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- Last Updated: 2022-08-14 14:16 UTC