Rhubarb Mead - Beer Recipe - Brewer's Friend

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Rhubarb Mead

182 calories 19 g 12 oz
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Beer Stats
Method: Extract
Style: Other Fruit Melomel
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Sunday May 29th 2022
1.055
1.014
5.4%
0.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Northern Brewer - Wildflower Honey6.5 lb Wildflower Honey 42 2 100%
6.50 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Northfield, MN, United States
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 5.99 g | 24 qt) 4.99 20  
Volume increase from sugar/extract (early additions) 0.51 2  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5.5 22  
Boil off losses -1.5 -6  
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 4.99 20
Equipment Profile Used: System Default
"Rhubarb Mead" Other Fruit Melomel beer recipe by Jacob Melby. Extract, ABV 5.37%, IBU 0, SRM 2.87, Fermentables: (Wildflower Honey)
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  • Last Updated: 2022-06-02 06:11 UTC