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Awesome Recipe

45 calories 4.9 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.013 (recipe based estimate)
Post Boil Gravity: 1.014 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 45 calories (Per 12oz)
Carbs: 4.9 g (Per 12oz)
Created: Saturday May 28th 2022
1.014
1.004
1.4%
0.0
48.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Dark Roasted Millet Malt - Gluten Free2 lb Dark Roasted Millet Malt - Gluten Free 25 300 50%
2 lb Grouse Malt House - Chocolate Roasted Millet Malt2 lb Chocolate Roasted Millet Malt 22 140 50%
4 lbs / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 7.5 g | 30 qt) 6.5 26  
Mash volume with grains (equipment estimates 7.5 g | 30 qt) 6.82 27.3  
Grain absorption losses (steeping) -0.5 -2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6 24  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.5 26
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. Partial Mash, ABV 1.38%, IBU 0, SRM 48.49, Fermentables: (Dark Roasted Millet Malt - Gluten Free, Chocolate Roasted Millet Malt)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-28 17:44 UTC