Warrior IPA - Beer Recipe - Brewer's Friend

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Warrior IPA

197 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.01 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Saturday May 28th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
2 lb Intermalta - Malta Viena (Vienna Malt)2 lb Malta Viena (Vienna Malt) 36 6 16.7%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Warrior10 g Warrior Hops Pellet 16 Boil 40 min 17.54 6.8%
10 g Warrior10 g Warrior Hops Pellet 16 Boil 15 min 9.92 6.8%
14 g Warrior14 g Warrior Hops Pellet 16 Boil 10 min 10.14 9.6%
56 g Warrior56 g Warrior Hops Pellet 16 Boil 2 min 9.46 38.4%
56 g Warrior56 g Warrior Hops Pellet 16 Dry Hop 4 days 38.4%
146 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.25 21  
Mash volume with grains 6.21 24.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 3.62 g | 14.5 qt) 3.51 14  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.12 g | 28.5 qt) 7.01 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.76 35
Equipment Profile Used: System Default
"Warrior IPA" American IPA beer recipe by Brewer #377258. All Grain, ABV 6.41%, IBU 47.06, SRM 4.78, Fermentables: (Pale 2-Row, Malta Viena (Vienna Malt)) Hops: (Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-28 16:53 UTC