Flying Lamprey Party - Beer Recipe - Brewer's Friend

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Flying Lamprey Party

224 calories 21 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 45 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.77 gallons
Post Boil Size: 5.58 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 97%
Calories: 224 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Saturday May 28th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Briess - Brewers Malt 2-Row14 lb Brewers Malt 2-Row 1.89 / lb
26.46
37 1.8 93.3%
0.75 lb Simpsons - Red Rye Crystal0.75 lb Red Rye Crystal 2.49 / lb
1.87
29.9 89.4 5%
0.25 lb Briess - Victory Malt0.25 lb Victory Malt 2.39 / lb
0.60
34.5 28 1.7%
15 lbs / 28.93
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley Hops - Cascade (7.3 AA) / 16 Ounces1 oz Yakima Valley Hops - Cascade (7.3 AA) / 16 Ounces Hops 0.81 / oz
0.81
Pellet 7.3 Mash 0 min 4.84 14.8%
0.25 oz Yakima Valley Hops - Citra (13.6 AA) / 2.9 Ounces0.25 oz Yakima Valley Hops - Citra (13.6 AA) / 2.9 Ounces Hops 1.25 / oz
0.31
Pellet 13.6 Boil 45 min 10.38 3.7%
0.25 oz Yakima Valley Hops - Strata (13.7 AA) / 8 Ounces0.25 oz Yakima Valley Hops - Strata (13.7 AA) / 8 Ounces Hops 1.25 / oz
0.31
Pellet 13.7 Boil 45 min 10.46 3.7%
0.25 oz Yakima Valley Hops - Strata (13.7 AA) / 8 Ounces0.25 oz Yakima Valley Hops - Strata (13.7 AA) / 8 Ounces Hops 1.25 / oz
0.31
Pellet 13.7 Boil 30 min 8.75 3.7%
0.50 oz Yakima Valley Hops - Citra (13.6 AA) / 2.9 Ounces0.5 oz Yakima Valley Hops - Citra (13.6 AA) / 2.9 Ounces Hops 1.25 / oz
0.63
Pellet 13.6 Boil 10 min 8.2 7.4%
0.50 oz Yakima Valley Hops - Strata (13.7 AA) / 8 Ounces0.5 oz Yakima Valley Hops - Strata (13.7 AA) / 8 Ounces Hops 1.25 / oz
0.63
Pellet 13.7 Boil 10 min 8.26 7.4%
2 oz Yakima Valley Hops - Strata (13.7 AA) / 8 Ounces2 oz Yakima Valley Hops - Strata (13.7 AA) / 8 Ounces Hops 1.25 / oz
2.50
Pellet 13.7 Hop Stand at 185 °F 15 min 15.64 29.6%
1 oz Yakima Valley Hops - AU Galaxy (15 AA) / 8 Ounces1 oz Yakima Valley Hops - AU Galaxy (15 AA) / 8 Ounces Hops 1.91 / oz
1.91
Pellet 15 Dry Hop 4 days 14.8%
1 oz Yakima Valley Hops - Citra (13.6 AA) / 2.9 Ounces1 oz Yakima Valley Hops - Citra (13.6 AA) / 2.9 Ounces Hops 1.25 / oz
1.25
Pellet 13.6 Dry Hop 4 days 14.8%
6.75 oz / 8.66
 
Other Ingredients
Amount Name Cost Type Use Time
4 g Ascorbic Acid 0.05 / g
0.19
Water Agt Mash 0 min.
1.50 tsp Irish Moss Fining Boil 15 min.
6 ml Lactic acid 0.81 / oz
0.16
Water Agt Mash 0 min.
0.36
 
Yeast
Omega Yeast Labs - Star Party - OYL 404
Amount:
1 Each
Cost:
12.99 / each
12.99
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
60 - 73 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
12.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Garage hydrant w/ RV filter
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.25 gal Strike 161 °F 149 °F 45 min
3.68 gal Sparge 176 °F 168 °F 15 min
Starting Mash Thickness: 1.4 qt/lb
Starting Grain Temp: 68 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 5.25 21  
Mash volume with grains 6.41 25.7  
Grain absorption losses -1.88 -7.5  
Hops absorption losses (mash) -0.04 -0.2  
Remaining sparge water volume (equipment estimates 3.43 g | 13.7 qt) 3.68 14.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.52 g | 26.1 qt) 6.77 27.1  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume (equipment estimates 5.33 g | 21.3 qt) 5.58 22.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.51 g | 22 qt) 5.25 21  
Total: 8.93 35.7
Equipment Profile Used: System Default
 
Notes

Alternate name: Party in the Stratosphere
1L : 100g LDME starter

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  • Last Updated: 2022-06-11 21:51 UTC