Kolsch - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Kolsch

149 calories 14 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 75 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Friday May 27th 2022
1.049
1.010
5.1%
24.7
3.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg German - Pilsner4.7 kg Pilsner 38 1.6 93.8%
0.23 kg German - Vienna0.23 kg Vienna 37 4 4.6%
0.08 kg Gladfield - Sour Grapes Malt Acid0.08 kg Sour Grapes Malt Acid 12.4 2.03 1.6%
5.01 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
44 g Hallertau Tradition (Germany)44 g Hallertau Tradition (Germany) Hops Pellet 4 Boil 60 min 24.66 100%
44 g / $ 0.00
 
Yeast
White Labs - German Ale II WLP003
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Glenorchy. Tasmania
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
10 2 4 8 8 25.2
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35.3 L) 40.9
Mash volume with grains (equipment estimates 38.6 L) 44.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 35
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 22
Volume into fermentor 22
Total: 40.9  
Equipment Profile Used: System Default
"Kolsch" Kölsch beer recipe by Brewer #58068. BIAB, ABV 5.05%, IBU 24.66, SRM 3.36, Fermentables: (Pilsner, Vienna, Sour Grapes Malt Acid) Hops: (Hallertau Tradition (Germany))
Last Updated and Sharing
 
455
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-03 04:19 UTC