Free Hops Ipa - Beer Recipe - Brewer's Friend

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Free Hops Ipa

180 calories 16.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24.68 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Friday May 27th 2022
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OG: 1.058 FG: 1.012 ABV: 6.1% IBU: 42

1.059
1.012
6.3%
40.0
7.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 98%
100 g American - Caramel / Crystal 60L100 g Caramel / Crystal 60L 34 60 2%
5.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Sorachi Ace28 g Sorachi Ace Hops Pellet 12.8 Boil 20 min 30.11 25%
28 g Sorachi Ace28 g Sorachi Ace Hops Pellet 12.8 Boil 5 min 9.91 25%
28 g Yakima tri 230428 g Yakima tri 2304 Hops Pellet 21.6 Dry Hop (High Krausen) 12 days 25%
28 g yakima tri 230428 g yakima tri 2304 Hops Pellet 21.6 Dry Hop 5 days 25%
112 g / $ 0.00
 
Yeast
Fermentis - Safale-WB06
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion 74 °C 64 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31 L) 30.7
Mash volume with grains (equipment estimates 34.3 L) 34
Grain absorption losses -5.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25 L) 24.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 19
Volume into fermentor 19
Total: 30.7  
Equipment Profile Used: System Default
"Free Hops Ipa" American IPA beer recipe by DarthMakito. BIAB, ABV 6.26%, IBU 40.02, SRM 7.67, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L) Hops: (Sorachi Ace, Yakima tri 2304, yakima tri 2304)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-29 08:48 UTC