Free Hops Ipa
180 calories
16.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Sorachi Ace28 g Sorachi Ace Hops |
|
Pellet |
12.8 |
Boil
|
20 min |
30.11 |
25% |
28 g |
Sorachi Ace28 g Sorachi Ace Hops |
|
Pellet |
12.8 |
Boil
|
5 min |
9.91 |
25% |
28 g |
Yakima tri 230428 g Yakima tri 2304 Hops |
|
Pellet |
21.6 |
Dry Hop (High Krausen)
|
12 days |
|
25% |
28 g |
yakima tri 230428 g yakima tri 2304 Hops |
|
Pellet |
21.6 |
Dry Hop
|
5 days |
|
25% |
112 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
56 g |
Sorachi Ace (Pellet) 56 g Sorachi Ace (Pellet) Hops |
|
40.02 |
50% |
56 g |
Yakima tri 2304 (Pellet) 56 g Yakima tri 2304 (Pellet) Hops |
|
0 |
50% |
112 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
74 °C |
64 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 31 L)
|
30.7 |
Mash volume with grains (equipment estimates 34.3 L)
|
34 |
Grain absorption losses
|
-5.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25 L)
|
24.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
19 |
Volume into fermentor
|
19 |
Total:
|
30.7
|
Equipment Profile Used: |
System Default |
"Free Hops Ipa" American IPA beer recipe by DarthMakito. BIAB, ABV 6.26%, IBU 40.02, SRM 7.67, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L) Hops: (Sorachi Ace, Yakima tri 2304, yakima tri 2304)
Last Updated and Sharing
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- Last Updated: 2022-05-29 08:48 UTC