American Wheat Beer
174 calories
15.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Columbus5 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
15 min |
2.51 |
6.7% |
70 g |
Kohatu70 g Kohatu Hops |
|
Leaf/Whole |
6.5 |
Hop Stand
|
0 min |
10.94 |
93.3% |
75 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 29.9 L)
|
17.3 |
Mash volume with grains (equipment estimates 33.2 L)
|
20.6 |
Grain absorption losses
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24 L)
|
11.4 |
Boil off losses
|
-2.9 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
21.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.4 |
Volume into fermentor
|
20.8 |
Total:
|
17.3
|
Equipment Profile Used: |
System Default |
"American Wheat Beer" Weissbier beer recipe by Will Penn. BIAB, ABV 5.96%, IBU 13.45, SRM 3.41, Fermentables: (Extra Pale Ale Malt, Pale Wheat, Carapils (Dextrine Malt), Torrified Wheat) Hops: (Columbus, Kohatu)
Last Updated and Sharing
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- Last Updated: 2022-05-26 13:44 UTC