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NB ESB

176 calories 20.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.9 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Northern Brewer
Hop Utilization: 98%
Calories: 176 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Sunday May 22nd 2022
1.053
1.016
4.8%
64.2
10.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Simpsons - Maris Otter pale9 lb Maris Otter pale 38 2.4 90%
1 lb Simpsons - Crystal Medium1 lb Crystal Medium 33 65.01 10%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Willamette2 oz Willamette Hops Pellet 5.4 Boil 60 min 44.79 50%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Leaf/Whole 7.4 Boil 15 min 13.84 25%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Leaf/Whole 7.4 Boil 5 min 5.56 25%
4 oz / $ 0.00
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.15 g | 32.6 qt) 8.4 33.6  
Mash volume with grains (equipment estimates 8.95 g | 35.8 qt) 9.2 36.8  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) 6.9 27.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 8.4 33.6
Equipment Profile Used: System Default
"NB ESB" Best Bitter beer recipe by Northern Brewer. BIAB, ABV 4.75%, IBU 64.2, SRM 10.55, Fermentables: (Maris Otter pale, Crystal Medium) Hops: (Willamette, East Kent Goldings)
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  • Last Updated: 2022-05-22 18:44 UTC