Toufu NEIPA - Beer Recipe - Brewer's Friend

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Toufu NEIPA

351 calories 35.6 g 12 oz
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Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.193 (recipe based estimate)
Post Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 351 calories (Per 12oz)
Carbs: 35.6 g (Per 12oz)
Created: Sunday May 22nd 2022
1.105
1.026
10.4%
32.7
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.80 lb American - Pale Ale8.8 lb Pale Ale 37 3.5 39.1%
8.80 lb American - Pilsner8.8 lb Pilsner 37 1.8 39.1%
2.20 lb American - White Wheat2.2 lb White Wheat 40 2.8 9.8%
2.20 lb Flaked Oats2.2 lb Flaked Oats 33 2.2 9.8%
0.50 lb American - Caramel / Crystal 30L0.5 lb Caramel / Crystal 30L 34 30 2.2%
22.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Hop Stand 15 min 4.77 6.1%
2 oz Citra2 oz Citra Hops Pellet 11 Hop Stand 15 min 14.98 12.1%
1.50 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Hop Stand 15 min 12.97 9.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 10.4 Dry Hop (High Krausen) 4 days 6.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop (High Krausen) 4 days 6.1%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop (High Krausen) 4 days 6.1%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Dry Hop (High Krausen) 4 days 6.1%
2 oz El Dorado2 oz El Dorado Hops Pellet 15.7 Dry Hop 1 days 12.1%
4 oz Citra4 oz Citra Hops Pellet 11 Dry Hop 1 days 24.2%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Dry Hop 1 days 12.1%
16.50 oz / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 9.98 g | 39.9 qt) 5.81 23.3  
Mash volume with grains (equipment estimates 9.98 g | 39.9 qt) 7.61 30.5  
Grain absorption losses (steeping) -2.81 -11.3  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.67 22.7  
Hops absorption losses (whirlpool, hop stand) -0.17 -0.7  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.81 23.3
Equipment Profile Used: System Default
"Toufu NEIPA" Specialty IPA: New England IPA beer recipe by MixedCultureLife. Extract, ABV 10.38%, IBU 32.72, SRM 8.76, Fermentables: (Pale Ale, Pilsner, White Wheat, Flaked Oats, Caramel / Crystal 30L) Hops: (Cascade, Citra, Simcoe, Amarillo, El Dorado)
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  • Last Updated: 2022-05-31 21:21 UTC