South Cotswolds Citra Plus IPA
244 calories
22.1 g
500 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
29.37 |
100% |
20 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Citra (Pellet) 20 g Citra (Pellet) Hops |
|
29.37 |
100% |
20 g
/ £ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
13.8 |
Mash volume with grains
|
17.4 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 19.5 L)
|
21.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
28.8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
35.2
|
Equipment Profile Used: |
System Default |
"South Cotswolds Citra Plus IPA" American IPA beer recipe by Brewer #333840. All Grain, ABV 5.67%, IBU 29.37, SRM 11.4, Fermentables: (Maris Otter Pale, Munich - 60L) Hops: (Citra)
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- Last Updated: 2022-05-21 15:37 UTC