Kanbodza bodzas sör 25L
192 calories
17.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Boil
|
35 min |
52.65 |
27.8% |
80 g |
Northern Brewer80 g Northern Brewer Hops |
|
Pellet |
7.8 |
Dry Hop
|
0 days |
|
44.4% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
27.8% |
180 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
200 g |
elderberry flowers
|
|
Water Agt |
Other |
0 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.13 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
21.9 |
Mash volume with grains
|
26.5 |
Grain absorption losses
|
-7 |
Remaining sparge water volume (equipment estimates 16.9 L)
|
15 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
36.9
|
Equipment Profile Used: |
System Default |
"Kanbodza bodzas sör 25L" American IPA beer recipe by Hobbi Sorfozo. All Grain, ABV 6.68%, IBU 52.65, SRM 6.34, Fermentables: (Pale Ale, Munich Type I, Vienna Malt) Hops: (Chinook, Northern Brewer, Amarillo) Other: (elderberry flowers)
Last Updated and Sharing
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- Last Updated: 2022-05-20 08:43 UTC