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Awesome Recipe

15 calories 1.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.003 (recipe based estimate)
Post Boil Gravity: 1.005 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 15 calories (Per 12oz)
Carbs: 1.2 g (Per 12oz)
Created: Thursday May 19th 2022
1.005
1.001
0.5%
0.0
11.6
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Munich Malt10 lb Munich Malt - (late boil kettle addition) 36.8 7.87 90.9%
1 lb American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L 34 30 9.1%
11 lbs / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Jefferson Parish Louisiana, 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.44 13.8  
Mash volume with grains 4.32 17.3  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 5.19 g | 20.8 qt) 6.19 24.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 8 32  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.63 38.5
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Pale Ale beer recipe by Brewer #127030. All Grain, ABV 0.45%, IBU 0, SRM 11.55, Fermentables: (Munich Malt, Caramel / Crystal 30L)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-21 06:11 UTC