ne IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

ne IPA

163 calories 16.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 1300 liters (ending kettle volume)
Pre Boil Size: 1400 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Wednesday May 18th 2022
1.053
1.013
5.2%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
181 kg Crisp Malting - Pale Ale181 kg Pale Ale 38 4 64.2%
56 kg Flaked Oats56 kg Flaked Oats 33 2.2 19.9%
45 kg Bestmalz - BEST Chit Malt45 kg BEST Chit Malt 23 1.4 16%
282 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1305.7 L. Suggest reducing initial water volume to 45.4 L and adding 1260.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1215.42 L 1029.3
Strike water volume at mash thickness of 3.7 L/kg 1029.3
Mash volume with grains 1215.4
Grain absorption losses -282
Remaining sparge water volume 653.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1305.7 L) 1400
Boil off losses -5.7
Post boil volume (equipment estimates 1394.3 L) 1300
Estimated amount in fermentor 1300
Total: 1682.9  
Equipment Profile Used: System Default
"ne IPA" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 5.24%, IBU 0, SRM 5.01, Fermentables: (Pale Ale, Flaked Oats, BEST Chit Malt)
Last Updated and Sharing
 
201
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-18 08:31 UTC