Barley Even a Person
18413 calories
2206.3 g
20 qt
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Centennial3 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
87.08 |
100% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
87.08 |
100% |
3 oz
/ $ 0.00
|
Yeast
- white
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
128 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Distilled
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Strike |
162 °F |
152 °F |
60 min |
0.92 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.61 g | 34.5 qt)
|
8.39 |
33.6
|
Mash volume with grains (equipment estimates 9.89 g | 39.6 qt)
|
9.67 |
38.7
|
Grain absorption losses
|
-2 |
-8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.36 g | 25.5 qt)
|
6.14 |
24.6
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume (equipment estimates 4 g | 16 qt)
|
4.53 |
18.1
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 4.53 g | 18.1 qt)
|
4 |
16
|
Total:
|
8.39
|
33.6
|
Equipment Profile Used: |
System Default |
"Barley Even a Person" American Barleywine beer recipe by Nick G. BIAB, ABV 8.92%, IBU 87.08, SRM 14.22, Fermentables: (Standard 2-Row, Caramel / Crystal 80L) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-21 20:32 UTC