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test

170 calories 17.6 g 12 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23.8 liters
Pre Boil Gravity: 10.9 °P (recipe based estimate)
Post Boil Gravity: 12.7 °P (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 170 calories (Per 12L)
Carbs: 17.6 g (Per 12L)
Created: Saturday May 14th 2022
12.7 °P
3.3 °P
5.1%
0.0
4.0
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Canadian - Pale 2-Row6 kg Canadian - Pale 2-Row 36 1.75 100%
6 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Longueuil, Canada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.9 L/kg 17.4
Mash volume with grains 21.4
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 16.2 L) 17.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28
Boil off losses -5.7
Post boil Volume (equipment estimates 21 L) 23.8
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 23.8 L) 21
Total: 34.9  
Equipment Profile Used: System Default
"test" No Profile Selected beer recipe by Brasserie Hecto. All Grain, ABV 5.07%, IBU 0, SRM 3.98, Fermentables: ( Canadian - Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-19 01:46 UTC