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black beer

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: Dark American Lager
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Friday May 13th 2022
1.044
1.011
4.3%
0.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 g Bairds - Pilsen/Lager2000 g Pilsen/Lager 37.2 1.5 87%
300 g Munich Dark 20L300 g Munich Dark 20L 34 20 13%
2,300 g / $ 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 8.4
Mash volume with grains 9.9
Grain absorption losses -2.3
Remaining sparge water volume (equipment estimates 12.5 L) 15.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.7 L) 21
Boil off losses -5.7
Post boil Volume (equipment estimates 12 L) 21
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 21 L) 12
Total: 24.2  
Equipment Profile Used: System Default
"black beer" Dark American Lager beer recipe by Anonymous. All Grain, ABV 4.34%, IBU 0, SRM 5.25, Fermentables: (Pilsen/Lager, Munich Dark 20L)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-13 23:55 UTC