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no idea

139 calories 12.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Thursday May 12th 2022
1.046
1.008
5.0%
36.1
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Pilsner1 kg Pilsner 37 1.8 100%
1 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Cascade0.1 oz Cascade Hops Pellet 7 Boil 60 min 11.55 12.5%
0.20 oz Cascade0.2 oz Cascade Hops Leaf/Whole 7 Boil 30 min 16.14 25%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 7 Boil 10 min 8.38 25%
0.30 oz Cascade0.3 oz Cascade Hops Pellet 7 Boil 0 min 37.5%
0.80 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 20 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 34.1 g       Temp: 30 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.02 L Strike 71 °C 67 °C 60 min
3.98 L Sparge 75 °C 67 °C 10 min
Starting Grain Temp: 30 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 3.7
Mash volume with grains 4.3
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 9.1 L) 6.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 5 L) 6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 6 L) 5
Total: 9.9  
Equipment Profile Used: System Default
"no idea" Classic American Pilsner beer recipe by smpr2524. All Grain, ABV 4.97%, IBU 36.07, SRM 3.17, Fermentables: (Pilsner) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-12 18:01 UTC