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Awesome Recipe

152 calories 14.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Wednesday May 11th 2022
1.050
1.010
5.1%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Agrária - Pale Ale Malt5.5 kg Pale Ale Malt 37 2.8 100%
5.50 kg / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 L Infusion 67 °C 67 °C 70 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.1 L) 41.4
Mash volume with grains (equipment estimates 39.7 L) 45
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.7 L) 35
Boil off losses -5.7
Post boil Volume 24
Volume into fermentor 24
Total: 41.4  
Equipment Profile Used: System Default
"Awesome Recipe" Witbier beer recipe by Wuanwui. BIAB, ABV 5.13%, IBU 0, SRM 4.72, Fermentables: (Pale Ale Malt)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-05-11 18:22 UTC