West Coast IPA - Beer Recipe - Brewer's Friend

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West Coast IPA

9173 calories 770.4 g 20 L
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 24 liters (ending kettle volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 9173 calories (Per 20L)
Carbs: 770.4 g (Per 20L)
Created: Wednesday May 11th 2022
1.050
1.008
5.5%
0.0
4.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Simpsons - Best Pale Ale4 kg Best Pale Ale 37.5 2 76.9%
0.50 kg Castle Malting - Château Munich Light0.5 kg Château Munich Light 34 7.6 9.6%
0.20 kg Castle Malting - Château Cara Blond0.2 kg Château Cara Blond 34 8 3.8%
0.50 kg Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose 42 0.5 9.6%
5.20 kg / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 167.6 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.05 L Strike 79 °C 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.1
Mash volume with grains 10.2
Grain absorption losses -4.7
Remaining sparge water volume 33.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 32.6 L) 35
Boil off losses -8.6
Post boil volume (equipment estimates 26.5 L) 24
Estimated amount in fermentor 24
Total: 40.3  
Equipment Profile Used: System Default
"West Coast IPA" American IPA beer recipe by Pumuky & me. All Grain, ABV 5.5%, IBU 0, SRM 4.34, Fermentables: (Best Pale Ale, Château Munich Light, Château Cara Blond, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-18 18:00 UTC