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Pilsner

217 calories 27 g 0.5 L
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 36.7 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 217 calories (Per 0.5L)
Carbs: 27 g (Per 0.5L)
Created: Friday May 6th 2022
1.046
1.016
4.0%
14.4
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Pilsner Arpa Maltı - Pilsner5.5 kg Pilsner 36 1.5 100%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Brewers Gold9 g Brewers Gold Hops Pellet 12.5 Boil 90 min 14.42 50%
9 g Aroma9 g Aroma Hops Pellet 9 Boil 0 min 50%
18 g / $ 0.00
 
Yeast
- Çek Pilsner
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
-8 - -4 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8.3
Mash volume with grains 11.9
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 31.8 L) 34.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.6 L) 36.7
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 25
Going into fermentor 25
Total: 43.1  
Equipment Profile Used: System Default
"Pilsner" Bohemian Pilsener beer recipe by Brewer #332024. All Grain, ABV 3.95%, IBU 14.42, SRM 2.99, Fermentables: (Pilsner) Hops: (Brewers Gold, Aroma)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-06 14:34 UTC