Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

216 calories 22.8 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.55 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Thursday May 5th 2022
1.065
1.017
6.2%
0.0
48.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Red shed - Lowe 2 Row1 kg Lowe 2 Row 36 2.4 83.3%
0.20 kg American - Chocolate0.2 kg Chocolate 29 350 16.7%
1.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Mount Rainier (6.2 AA)20 g Mount Rainier (6.2 AA) Hops Leaf/Whole 6.2 Boil 0 min 100%
20 g / $ 0.00
 
Yeast
Mangrove Jack - UK Dark Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.16 4.6  
Mash volume with grains 1.37 5.5  
Grain absorption losses -0.33 -1.3  
Remaining sparge water volume (equipment estimates 1.95 g | 7.8 qt) 1.97 7.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.53 g | 10.1 qt) 2.55 10.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 3.13 12.5
Equipment Profile Used: System Default
"Awesome Recipe" Dry Stout beer recipe by Brewer #375953. All Grain, ABV 6.18%, IBU 0, SRM 48.41, Fermentables: (Lowe 2 Row, Chocolate) Hops: (Mount Rainier (6.2 AA))
Last Updated and Sharing
 
230
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-05 18:46 UTC