IPA Parador - Beer Recipe - Brewer's Friend

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IPA Parador

180 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 80 liters
Post Boil Size: 75 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Wednesday May 4th 2022
1.059
1.011
6.3%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 kg BA Malt - Pilsen20 kg Pilsen 37 2 90.9%
2 kg Castle Malting - Château Munich Light2 kg Château Munich Light 34 7.6 9.1%
22 kg / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 870 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
66 L Infusion 74 °C 67 °C 60 min
75 L Sparge -- -- --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 15 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 82.13 L. Suggest reducing initial water volume to 45.4 L and adding 36.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 80.52 L. Suggest reducing strike water volume to 30.88 L and adding 35.12 L sparge/top-off. 66
Strike water volume at mash thickness of 3 L/kg 66
Mash volume with grains (equipment estimates 75.5 L) 80.5
Grain absorption losses -22
Remaining sparge water volume (equipment estimates 39 L) 36.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 82.1 L) 80
Boil off losses -7.1
Post boil Volume 75
Top off amount 5
Going into fermentor 80
Total: 102.9  
Equipment Profile Used: System Default
"IPA Parador" American IPA beer recipe by Anonymous. All Grain, ABV 6.26%, IBU 0, SRM 4.96, Fermentables: (Pilsen, Château Munich Light)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-04 15:31 UTC