litajin - Beer Recipe - Brewer's Friend

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litajin

228 calories 23.2 g 330 ml
Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.7 liters (ending kettle volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 55% (ending kettle)
Calories: 228 calories (Per 330ml)
Carbs: 23.2 g (Per 330ml)
Created: Tuesday April 26th 2022
1.074
1.018
7.3%
91.0
22.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale Ale5 lb Pale Ale 37 3.5 90.9%
0.50 lb Dingemans - Cara 120 MD0.5 lb Cara 120 MD 34 120 9.1%
5.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil at 65 °C 30 min 90.98 100%
20 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Lemon Zest Spice Mash 25 min.
100 g Cocoa powder Flavor Mash 30 min.
 
Yeast
BSI - A-65 Kolsch
Amount:
1 Tbsp
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
12 - 18 °C
Starter:
No
Fermentation Temp:
65 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 36 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total strike volume 14.8
Mash volume with grains 16.4
Grain absorption losses -2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.5 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 5.6 L) 5.7
Estimated amount in fermentor 5.7
Total: 14.8  
Equipment Profile Used: System Default
"litajin" Double IPA beer recipe by Yiris Murillo. BIAB, ABV 7.26%, IBU 90.98, SRM 22.27, Fermentables: (Pale Ale, Cara 120 MD) Hops: (Chinook) Other: (Lemon Zest, Cocoa powder)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-26 19:59 UTC