lilatejin-Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

lilatejin-Ale

129 calories 13.7 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 1.9 liters
Pre Boil Gravity: 1.221 (recipe based estimate)
Efficiency: 55% (ending kettle)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Tuesday April 26th 2022
1.042
1.011
4.1%
3.2
15.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale Ale5 lb Pale Ale 37 3.5 90.9%
0.50 lb Dingemans - Cara 120 MD0.5 lb Cara 120 MD 34 120 9.1%
5.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Chinook25 g Chinook Hops Leaf/Whole 13 Boil at 75 °C 5 min 3.2 100%
25 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
25 g Lime Zest Flavor Mash 1 hr.
250 g Cocoa powder Flavor Mash 1 hr.
15 g tajín Water Agt Mash 1 min.
 
Yeast
BSI - A-65 Kolsch
Amount:
14 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
12 - 18 °C
Starter:
No
Fermentation Temp:
65 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 37 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dme       Amount: 81.7 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Batch size mode 'kettle' requires full wort boil. Increase boil size to be greater than batch size.  
Total strike volume 5.3
Mash volume with grains 6.9
Grain absorption losses -2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 1.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates -3.9 L) 10
Estimated amount in fermentor 10
Total: 5.3  
Equipment Profile Used: System Default
 
Notes

Citricas, frutales, chocolate y leve toques picantes.

Last Updated and Sharing
 
198
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-04-26 19:51 UTC