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t

132 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 230 liters
Post Boil Size: 215 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Monday April 25th 2022
1.043
1.011
4.2%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 kg Weyermann - Pale Ale35 kg Pale Ale 39 2.3 100%
35 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 205.7 L. Suggest reducing initial water volume to 45.4 L and adding 160.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 150.85 L. Suggest reducing strike water volume to 22.3 L and adding 105.45 L sparge/top-off. 127.8
Strike water volume at mash thickness of 3.7 L/kg 127.8
Mash volume with grains 150.9
Grain absorption losses -35
Remaining sparge water volume (equipment estimates 113.9 L) 138.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 205.7 L) 230
Boil off losses -5.7
Post boil Volume (equipment estimates 200 L) 215
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 215 L) 200
Total: 265.9  
Equipment Profile Used: System Default
"t" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.21%, IBU 0, SRM 3.43, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-25 02:48 UTC